Turkey Cranberry Sliders
These sliders scream Thanksgiving Leftovers. Grab some rolls, turkey, and cranberries and whip together this easy, delicious dinner!
Servings: 12 servings, 1 slider per serving
Calories: 197kcal
Cost: $5
Ingredients
- 1 pack sweet Hawaiian rolls 12 rolls total
- ½ cup cranberry sauce
- 1 lb sliced turkey
- 12 slices Swiss cheese
Sauce
- ½ cup melted butter
- 1 teaspoon yellow mustard
- 1 teaspoon Worcestershire sauce
- 1 tablespoon dried onions
- ½ teaspoon poppy seeds
- ½ teaspoon garlic powder
- 1 teaspoon red pepper flakes optional, your girl here likes HEAT!
Instructions
- Lay hawaiian rolls on baking sheet, slice in half, removing tops and setting aside.
- layer turkey on bottom half of rolls, top with cherry sauce, and layer over the top with Swiss cheese. Place tops of rolls back on.
- Melt butter and add all other sauce ingredients to it. Drizzle over rolls, smoothing evenly over tops.
- Bake at 325 for 20 minutes or until center of rolls are warm.
- Devide rolls up with knif, and serve!
Nutrition
Serving: 1rolls | Calories: 197kcal | Carbohydrates: 7g | Protein: 10g | Fat: 14g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 55mg | Sodium: 447mg | Potassium: 175mg | Fiber: 0.3g | Sugar: 4g | Vitamin A: 433IU | Vitamin C: 0.5mg | Calcium: 164mg | Iron: 0.3mg
