Grape Gelato
This grape gelato comes together in minutes with frozen grapes, and is the perfect healthy sweet treat when you're craving something sugary.
Servings: 4 ½ cup servings, makes 2 cups total
Calories: 110kcal
Cost: $3
Ingredients
- 3 cups frozen grapes color of choice
- 2 tablespoon honey raw and local if possible
- pinch salt
- 2 teaspoon fresh lemon
Instructions
- Add frozen grapes, honey, lemon juice, and salt to a blender or food processor.
- Pulse until the mixture begins to come together, scraping down the sides as needed.
- Continue blending until the texture is creamy and smooth, like soft-serve.
- Serve immediately or transfer to a container and freeze for up to 7 days. If frozen solid, let it sit at room temp for 30–45 minutes or re-blend to restore creaminess.
- Optional: Top with fresh mint or grated lemon zest.
Nutrition
Calories: 110kcal | Carbohydrates: 29g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 222mg | Fiber: 1g | Sugar: 26g | Vitamin A: 75IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 0.5mg
