Royal Icing
Eryn Whalen
This Royal icing is only two ingredients perfect for a snowy topped Gingerbread village.
Prep Time 10 minutes mins
Cook Time 1 minute min
Total Time 11 minutes mins
Servings 1 batch
Calories 91 kcal
- 3 egg whites
- 2 cups sifted powdered sugar
Beat egg whites in a mixer or with a hand mixer until they begin to turn white in color. Slowly add in powdered sugar 1/4 cup at a time. Play with the consistency. Some like thier snow with more definition, and may want to add a little more. Others might like their snow soft, which may mean a little less sugar.
Use immediately, it will dry and form a shell coating fast. If not using right away, cover with a wet cloth or plactic wrap.
Serving: 1gCalories: 91kcalCarbohydrates: 22gProtein: 1gSodium: 17mgSugar: 22g
Keyword dessert, frosting,