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Autumn Pumpkin Wreath

A romantic and transitional autumn wreath featuring burnt orange, burgundy, white, and green hues. Perfect for greeting guests at the door!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Fall
Servings: 1 wreath
Author: erynwhalen

Equipment

  • Hot Glue Gun & Glue Sticks
  • Floral Wire Cutters

Ingredients

  • 18 " Natural Twig Wreath or similar
  • Burnt Orange Peonies
  • Burgundy and White Roses
  • Dark Green Pumpkins
  • Dark Green Eucalyptus Bush
  • Real Wheat Sticks optional

Instructions

  • Prep Materials:Lay out all your floral stems and greenery. Cut the flowers and greenery down to short lengths, making them easier to work into the wreath.
  • Attach Pumpkins:Start by positioning the dark green pumpkins around the wreath. Secure them in place using hot glue.
  • Arrange Flowers:Add the peonies, roses, and other flowers around the pumpkins, creating a balanced and visually appealing layout.
  • Add Greenery:Insert the eucalyptus bush and other greenery around the flowers. For a cohesive flow, place the greenery in one direction.
  • Fill Gaps:Once everything is placed, hold the wreath up to check for any gaps. Fill in with additional greenery or wheat sticks for texture and fall color.
  • Final Touches:Stand back and admire your work! Make any final adjustments to ensure evenness and fullness.

Notes

Enjoy Your Beautiful Fall Wreath!Display on your front door for a warm autumn welcome. Follow the full tutorial on the blog for more tips and tricks.